Chickpeas Flour

Our Chickpeas Flour, made from pure, organic ground chickpeas, is a nutrient-rich, gluten-free flour that offers a variety of culinary uses. Packed with plant-based protein, this flour helps boost energy, and aid digestion, making it a fantastic addition to a healthy diet. Its mild, earthy flavor and smooth texture make it perfect for creating chillas, vegetarian omelettes, pancakes, and other baked goods. Chickpeas flour is also rich in fiber, essential vitamins, and minerals like iron and magnesium, promoting overall well-being and supporting heart health. In keeping with Vibrant Living’s philosophy of clean, mindful eating, our chickpeas flour is a wholesome and versatile ingredient that empowers you to create delicious, nutrient-dense meals, whether savory or sweet. Perfect for those seeking a plant-based, gluten-free alternative, this flour is a pantry staple for anyone looking to add more protein and fiber to their diet.

• Nutritional Facts
• Per 100g servings
• Energy 387 kcal
• Carbohydrates 58 g
• Sugars 11 g
• Dietary Fiber 11 g
• Protein 22 g
• Total Fat 7 g
• Trans Fat. 0 g
• MUFA 2 g
• PUFA 3 g
• Cholesterol 0 mg
• Saturated Fat 1 g
• Calcium 45 mg
• Sodium 64 mg
• Iron 5 mg

Nutritionals differ slightly between flavours

If you have any more questions please email hello@vibrentliving.co and we'll be happy to help!