Cashew Butter
Smooth, creamy cashew butter for a dairy-free, protein-rich addition to meals and snacks.
About
Make any meal 10x decadent with a spoonful of this nut butter. It's rich, creamy, and ["Spreads"] like a dream. Eat it on hot toast, add it to pasta sauce or curries, or use it as a sandwich filling. A must-have pantry staple if you're lactose intolerant!
This versatile spread is made with only cashews .It is stone grounded under low temperatures for a very long time to make it a creamy one. Instead of using dairy products, this can be used to thicken your soups, curries.It can be used in sauces and dips also. You can put it on your fruits, roll it in your roti or spread it on your toast.
Nutritional Info
- Nutritional Facts
- Per 100g servings
- Energy 582 kcal
- Carbohydrates 25 g
- Sugars 3 g
- Dietary Fiber 4 g
- Protein 19 g
- Total Fat 45 g
- Trans Fat. 0 g
- MUFA 28 g
- PUFA 7 g
- Cholesterol 0 mg
- Saturated Fat 8 g
- Calcium 34 mg
- Sodium 66 mg
- Iron 6 mg
Nutritionals differ slightly between flavours
If you have any more questions please email hello@vibrentliving.co and we'll be happy to help!