Only in Hyderabad
Jowar Ravva
Nutritious, gluten-free sorghum for versatile cooking and hearty meals.
About
Our Jowar Ravva is made fresh from soaked and dried jowar, offering a nutritious and versatile grain alternative that can be cooked just like rice using three times the amount of water. Known for its rich fiber content, jowar supports digestion and promotes heart health. You can also use jowar ravva to make a wholesome upma, or explore creative recipes like jowar idli—check out our YouTube channel for a step-by-step guide! With its mild, slightly nutty flavor and satisfying texture, jowar ravva is a fantastic gluten-free option that fits perfectly into a healthy, balanced diet. Aligned with Vibrant Living’s philosophy of clean, mindful eating, this ravva is a versatile ingredient that can be incorporated into a variety of dishes, making it easy to add more whole grains to your meals while enjoying a boost of nutrition.
Nutritional Info
- Nutritional Facts
- Per 100g servings
- Energy 359 kcal
- Carbohydrates 77 g
- Sugars 2 g
- Dietary Fiber 7 g
- Protein 8 g
- Total Fat 3 g
- Trans Fat. 0 g
- MUFA 1 g
- PUFA 1 g
- Cholesterol 0 mg
- Saturated Fat 1 g
- Calcium 12 mg
- Sodium 3 mg
- Iron 3 mg
Nutritionals differ slightly between flavours
If you have any more questions please email hello@vibrentliving.co and we'll be happy to help!