Only in Hyderabad
Kodo Millet
Gluten-free millet with fiber and antioxidants for healthy, balanced meals.
About
Kodo Millet is a highly nutritious, gluten-free grain that can be cooked just like rice and enjoyed with your favorite curries and dals. For best results, soak the millet for at least 4-5 hours, using a 1:2 water ratio for cooking, yielding three times the amount. Rich in fiber and antioxidants, Kodo Millet supports digestive health and provides sustained energy throughout the day. Perfect for those seeking a wholesome, nutrient-rich alternative to rice, Kodo Millet fits right into Vibrant Living’s philosophy of mindful, clean eating.
Nutritional Info
- Nutritional Facts
- Per 100g servings
- Energy 332 kcal
- Carbohydrates 66 g
- Sugars 1 g
- Dietary Fiber 6 g
- Protein 9 g
- Total Fat 3 g
- Trans Fat. 0 g
- MUFA 0 g
- PUFA 1 g
- Cholesterol 0 mg
- Saturated Fat 0 g
- Calcium 15 mg
- Sodium 3 mg
- Iron 2 mg
Nutritionals differ slightly between flavours
If you have any more questions please email hello@vibrentliving.co and we'll be happy to help!